Food Thermometer with HACCP Check, Each, Contact, Display Type, Digital, Temperature Range, -83.2 - 1999°F (-64 to 1400°C), -50°C to 500°C / -83.2°F to 932°F

$129.00

Required

This is a special order item. You require a minimum combined total of $150.00 of any of these items in order to check out.

DETAILS

-83.2 - 1999°F (-64 to 1400°C)
The icons and LED indicators located above the display indicate whether a food product stays in a safe or unsafe HACCP "Danger Zone" temperature
A Green LED appears with indicating a safe cool or frozen condition below 4°C (40°F) or appears with indicating a safe holding temperature above 60°C (140°F)
When temperature is between 4°C and 60°C (40°F to 140°F) the red LED with will appear and indicate that the temperature is within the HACCP "Danger Zone"
Accuracy: +/- 1% of reading or 1°C (1.8°F) whichever is greater
Auto shut off
Compact, sleek design
Shock resistant
Splash proof
NSF approved
Includes: sharp Tip K Type Probe

SKU: IB762
MFG: BIOS
Sold in multiples of 1

SHIPPING

Unit of Measure: EACH

Shipping Weight (lbs): 0.444

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Deliveries in 1-3 business days

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no minimum orders

Order as little or as much as you need.

* Some exceptions apply.

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